The WMEP offers services designed to help Food & Beverage businesses grow and thrive. Complete solutions include Certification and Compliance, Operational Efficiency, Workforce Development, and finding opportunities for Growth. Whatever the challenge or opportunity may be, the WMEP has the […]
Tag Archives: HACCP.
Get prepared for a food safety system audit
by Judy Sullivan, WMEP Senior Manufacturing Specialist and Practice Leader Being prepared for a food safety system audit can alleviate some of the stress that comes with the process.food safety, HACCP, Manufacturing, wmep A recent Lunch & Lean session conducted […]
Taming the Food Safety Monster
Over a period of three years, Colony Brands Inc. has undergone a food safety transformation. As a result, the Monroe-based mail order catalog provider of cheese, meat and pastry items has come to realize the discipline needed to sustain food […]
